The Menu:
- Choice of:
a 1-1/4 pound Lobster***,
12oz sirloin steak or
Char-broiled BBQ Chicken.
- Meals served with:
Home-made New England clam chowder, Native Cape Cod steamers, mussels,
linguica, corn on the cob, red bliss potatoes, Home-made cole
slaw,fresh rolls & butter and sliced watermelon.
- Pot-style prices are:
1. 20-29 people $38.95 per
person
2. 30-49 people $35.95 per
person
3. 50-149 people $29.95 per
person
4. 150+ people $28.95 per
person
* All prices subject to 18% gratuity and 6.25%
MA meals tax
- Individual/Extra Orders Available:
• Grilled Swordfish $13/ea
• Grilled Salmon $9/ea
• Sirloin Strip Steak $11/ea
• BBQ Chicken $7/ea
* New Veggie Option now available.
- Kids meal includes burger or hot dog, corn-on-the-cob, potato chips & watermelon for $7.95 per child.
- We also offer a "raw bar" for $8.95 per
person that can be added onto your clambake. Native Oysters, Little
Necks and fresh chilled Shrimp Cocktail. All seafood is prepared
in house, served on a bed of ice, garnished with our homemade cocktail
sauce and lemon.
click for more the add-on raw bar .
Shucking
on site is available for an additional $75.00 per server needed.
***Larger Lobsters are available upon request.
Booking A Party
Simply contact
us by emailing or
calling: (508) 420-0500 in order to book a party.
We will check to see if your date and time are avalable.
Once a time and date are agreed upon we will mail you a contract.
There is a $200.00 non-refundable deposit to hold that date
and time. We require a credit card number until we receive
the deposit. You will receive 2 copies
of our contract in the mail. Simply sign them, keep one for
your records and mail the other one back to us in the
pre-addressed envelope.
Methods of payments:
Personal Check, Visa
or Mastercard are accepted.
( 3% charge on all credit card sales )
We can help if you need
tent and/or table rentals and we can arrange for bar
service or even waitstaff. If no further planning
is required, we wont need anything else until 1 week prior
to your party's date, although we are always available for
any other questions or needs you may have.
"Have you heard Clambakes, Etc. is expanding their catering for coastal communities from Provincetown all the way to New Hampshire!"
That's right! Clambakes, Etc. can cater your lobster clambake throughout Cape Cod as well as all coastal communities in Southeastern Massachusetts, the South Coast, the South
Shore, the North Shore and New Hampshire as well as Rhode Island.
Contact Us for more information.
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click here for your own printable pdf file of our latest clambake
flyer and pricelist.
Our modern pot-style clambake party takes around 2-1/2
to 3 hours from the time we arrive until all food is cooked and all trash is
collected. We arrive 1 hour before serving time; set up the buffet tables with
chaffing dishes, all condiments,claw crackers, wet naps and trash bins. We have
it all! Next our crew will begin to cook the food. And yes, all food is cooked onsite.
- All food will be ready at the pre-determined time.
- First Course Served: Our New England clam chowder and fresh
dinner rolls.
- Second Course Served: The lobsters, steak, chicken, steamers,
mussels, linguica, corn, potatoes and cole slaw is ready
about 20 minutes after the first course is served.
- Each bake is finished off with fresh
watermelon or a fesh fruit salad.
- All left-over food is yours and we will box it up for easy
storage.
- After all trash is collected final payment is due at this
time.
We now offer our all-new:
Catered Raw Bar
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Our Motto:
You provide the place for you and your guests...
We provide the rest!
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